International Journal of
Engineering Research
& Science
ISSN No. 2395-6992 | Impact Factor 6.53

Engineering Journal: Volume-7, Issue-9, September, 2021

1. Effect of Processing Method of Kidney Beans (Phaseolus Vulgaris) on Carcass Quality, Organ Weight and Organoleptic Properties of Broiler
SEIDigital Identification Number: IJOER-SEP-2021-1
2. UHPLC-DAD-ESI-MS/MS of Ethanolic Extract of the Flowers from Spathodea Campanulata Beauv. in Cuba
SEIDigital Identification Number: IJOER-SEP-2021-3
3. Comparison of different Poly vinyl chloride (PVC) /Calcium Carbonate (CaCO3) blends and their properties
SEIDigital Identification Number: IJOER-SEP-2021-9